Were sure that most of you are probably planning some great Holiday Parties to go to and also to host. Are you thinking about what foods to serve? Or hors d'oeuvres?
President Cheese Brie Log offers a tasty and easy Holiday snack. President has so many wonderful cheeses to choose from as well. If you visit the website you can learn about what cheeses taste good together and also which cheeses taste good with what wine.
Here is some great recipes you can use for your Holiday Entertaining!
As easy as 1, 2, and 3:
Brie, Chutney and Red Currant
· Place President® Brie slice on a cracker
· Top with ½ teaspoon of chutney
· Add 2-3 red currants
Brie, Cherry Tomatoes, Pepper and chives
· Place President® Brie slice on a cracker
· Place ½ cherry tomato on cheese
· Top with a thin slice of yellow pepper and chopped chives
Brie, Raspberry Preserve and Kumquats
· Place President® Brie slice on a cracker
· Top it with ½ teaspoon of raspberry preserves
· Add a small wedge of kumquat
Brie, Chutney and Red Currant
· Place President® Brie slice on a cracker
· Top with ½ teaspoon of chutney
· Add 2-3 red currants
Brie, Cherry Tomatoes, Pepper and chives
· Place President® Brie slice on a cracker
· Place ½ cherry tomato on cheese
· Top with a thin slice of yellow pepper and chopped chives
Brie, Raspberry Preserve and Kumquats
· Place President® Brie slice on a cracker
· Top it with ½ teaspoon of raspberry preserves
· Add a small wedge of kumquat
Brie, Kiwi and Red Currants
· Place President® Brie slice on a cracker
· Place one thin slide of peeled kiwi
· Add a few red currants
Brie, Apple, Walnuts, Cinnamon and Honey
· Place President® Brie slice and a thin wedge of apple on cracker
· Top with walnut half
· Sprinkle with cinnamon & drizzle with honey
Brie, Fig and Orange Marmalade
· Place President® Brie slice on a cracker
· Top with a small wedge of fresh fig
· Add a dash of orange marmalade
You can read our Mommies thoughts:
Amanda will definately be having a Brie log at her Holiday Party!
Katja, Christine & Kristin's thoughts are coming soon!
No comments:
Post a Comment